Programmes
FIZIOTERAPEUTSKI TEHNIČAR
MEDICINSKA ŠKOLA „DANILO DIMITRIJEVIć”
MEDICINSKA ŠKOLA „DANILO DIMITRIJEVIć”
FOOD ENGINEERING AND FOOD SAFETY
Academy for Applied Technical Studies Belgrade
FOOD ENGINEERING AND FOOD SAFETY (PREHRAMBENO INŽENJERSTVO I BEZBEDNOST HRANE) is a three-year Bachelor programme (180ECTS) of applied studies offered by the Academy for Applied Technical Studies in Belgrade.
FOOD PROCESSING ENGINEERING
Faculty of Technology | University of Novi Sad
FOOD PROCESSING ENGINEERING (PREHRAMBENO INŽENјERSTVO) is an one-year Master programme (60ECTS) of academic studies offered by the Faculty of Technology in Novi Sad.
FOOD PROCESSING ENGINEERING
Faculty of Technology | University of Novi Sad
FOOD PROCESSING ENGINEERING (PREHRAMBENO INŽENјERSTVO) is a four-year Bachelor programme (240ECTS) of academic studies offered by the Faculty of Technology in Novi Sad.
FOOD PROCESSING ENGINEERING
Faculty of Technology | University of Novi Sad
FOOD PROCESSING ENGINEERING (PREHRAMBENO INŽENјERSTVO) is a three-year PhD programme (180ECTS) of academic studies offered by the Faculty of Technology in Novi Sad.
FOOD PROCESSING TECHNOLOGY
Faculty of Agriculture | University of Belgrade
FOOD PROCESSING TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is a three-year PhD programme (180ECTS) of academic studies offered by the Faculty of Agriculture in Belgrade.
FOOD PROCESSING TECHNOLOGY
Faculty of Agriculture | University of Belgrade
FOOD PROCESSING TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is a four-year Bachelor programme (240ECTS) of academic studies offered by the Faculty of Agriculture in Belgrade.
FOOD PROCESSING TECHNOLOGY
Department of Agriculture and Food Technology Studies | Toplica Academy of Applied Studies
FOOD PROCESSING TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is a Bachelor programme (180ECTS) of applied studies offered by the Toplica Academy of Applied Studies - Department of Agriculture and Food Technology Studies Prokuplje in Prokuplje.
FOOD PROCESSING TECHNOLOGY
Faculty of Agriculture | University of Belgrade
FOOD PROCESSING TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is an one-year Master programme (60ECTS) of academic studies offered by the Faculty of Agriculture in Belgrade.
FOOD PROCESSING TECHNOLOGY
Faculty of Agriculture | University of Belgrade
FOOD PROCESSING TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is an one-year Specialist programme (60ECTS) of academic studies offered by the Faculty of Agriculture in Belgrade.
FOOD PROCESSING TECHNOLOGY
Academy of Technical-Educational Vocational Studies Niš - Vranje Department | Academy of Technical-Educational Vocational Studies Nis
FOOD PROCESSING TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is Bachelor programme (180ECTS) of applied studies offered by the Academy of Technical-Educational Vocational Studies Niš - Vranje Department.
FOOD PROCESSING TECHNOLOGY AND NUTRITION
Section of Applied Engineering Sciences Požarevac | Academy for Applied Technical Studies Belgrade
FOOD PROCESSING TECHNOLOGY AND NUTRITION (PREHRAMBENA TEHNOLOGIJA I NUTRICIONIZAM) is a one-year Specialist programme (60ECTS) of applied studies offered by the Academy of Applied Technical Studies Belgrade - Section of Applied Engineering Sciences in Požarevac.
FOOD TECHNOLOGY
Faculty of Agronomy | University of Kragujevac
FOOD TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is an one-year Master programme (60ECTS) of academic studies offered by the Faculty of Agronomy in Čačak.
FOOD TECHNOLOGY
State University of Novi Pazar
FOOD TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is a four-year Bachelor programme (240ECTS) of academic studies offered by the State University of Novi Pazar in Novi Pazar.
FOOD TECHNOLOGY
State University of Novi Pazar
FOOD TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is an one-year Master programme (60ECTS) of academic studies offered by the State University of Novi Pazar in Novi Pazar.
FOOD TECHNOLOGY
Department for medical, business and technological studies | Academy of Vocational Studies Šabac
FOOD TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is a Bachelor programme (180ECTS) of applied studies offered by the Academy of Vocational Studies Šabac - Department for medical, business and technological studies in Šabac.
FOOD TECHNOLOGY
Academy for Applied Technical Studies Belgrade
FOOD TECHNOLOGY (PREHRAMBRENA TEHNOLOGIJA) is a two-year Master programme (120ECTS) of applied studies offered by the Academy for Applied Technical Studies in Belgrade.
FOOD TECHNOLOGY
Faculty of Agronomy | University of Kragujevac
FOOD TECHNOLOGY (PREHRAMBENA TEHNOLOGIJA) is a four-year Bachelor programme (240ECTS) of academic studies offered by the Faculty of Agronomy in Čačak.
FOOD TECHNOLOGY AND GASTRONOMY
Academy of Vocational Studies Šumadija - Аranđelovac Department | Academy of Vocational Studies Šumadija
FOOD TECHNOLOGY AND GASTRONOMY (TEHNOLOGIJA HRANE I GASTRONOMIJA) is a one-year Specialist programme (60ECTS) of applied studies offered by the Academy of Vocational Studies Šumadija - Аranđelovac Department.
FOOD TECHNOLOGY AND GASTRONOMY MANAGEMENT
Academy of Vocational Studies Southern Serbia - Department of Leskovac Vocational College | Academy of Vocational Studies Southern Serbia
FOOD TECHNOLOGY AND GASTRONOMY MANAGEMENT (MENADŽMENT TEHNOLOGIJE HRANE I GASTRONOMIJE) is Bachelor programme (180ECTS) of applied studies offered by the Academy of Vocational Studies Southern Serbia - Department of Leskovac Vocational College.